Metro Restaurant of the Year 2015 Top 50 Best Design Institute Spatial Design Finalist 2014 New Zealand Beef and Lamb Excellence Award 2014 With panoramic views across the fabulous Auckland skyline and Hauraki Gulf, located on the 53 rd floor of Sky Tower sits The Sugar Club by Peter Gordon. Inside, is a stylish art deco-inspired cocktail bar and restaurant featuring internationally-revered fusion cuisine that utilises the best New Zealand produce alongside ingredients sourced from around the globe. Served a la carte in 3 or more starter-sized servings... more>>
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